COCONUT CRUSTED SALMON

Coconut-crusted baked salmon served with cassava mash and 

seasonal veggies.

Ingredients: salmon, coconut, garlic, salt, black pepper, paprika, 

cassava, lemon, cilantro, oregano.

Nutritional Value:

Calories: 540 kcal

Protein: 38 g

Carbs: 40 g

Fat: 25 g

Meal Tags: Nut-free