TERIYAKI SALMON

Teriyaki marinated broiled salmon served with seasonal 

veggies.

Ingredients: Salmon, Teriyaki sauce, Soy sauce, Garlic, 

Ginger, bell pepper, green onion, onion, chilli sauce, 

brown sugar, salt, and black pepper.

Nutritional Value: 

Calories: 357 kcal

Protein: 38 g

Carbs: 14g

Fat: 18  g

Meal Tags: Nut-free, dairy-free, gluten free