TERIYAKI CHICKEN

Seared chicken thighs in teriyaki sauce,served with seasonal 

veggies

Ingredients: Chicken thighs, cabbage, carrot, onion, 

green onion, soy sauce, brown sugar, ginger, garlic, mirin, 

salt, black pepper, corn starch, sesame oil.

Nutritional Value: 

Calories: 360  kcal

Protein: 34 g

Carbs: 10 g

Fat: 15 g

Meal Tags: Nut-free, Gluten-free, Dairy-free.