BRAISED BEEF

Slow cooked beef served with cashew nuts and seasonal 

veggies.

Ingredients: beef, onion, carrot, celery, tomato paste, red 

cooking wine, bay leaf, garlic, thyme, black pepper, salt, 

corn starch, paprika, cream, butter.

Nutritional Value: 

Calories:460  kcal 

Protein: 38 g

Carbs: 16 g

Fat: 32 g

Meal Tags:  Gluten-free