ROASTED BEEF BRISKET

Thinly sliced  fatty beef brisket served with 

 coleslaw and gravy.

Ingredients: beef brisket, cabbage, carrot, onion, egg, 

flour, black pepper, salt, paprika, celery powder, thyme, 

mustard, garlic.

Nutritional Value: 

Calories: 490 kcal

Protein: 34 g

Carbs: 12 g

Fat: 26 g

Meal Tags: Nut-free, Dairy-free