SUNDRIED TOMATO CHICKEN BREAST

Chicken breast served with buttercup squash and seasonal veggies.

Ingredients: chicken breast, sun-dried tomato, coconut cream, lemon, parsley, black pepper, salt, garlic, chili powder, paprika, and buttercup squash.

Nutritional Value: 

• Calories: 520kcal
• Protein: 38 g
• Carbs: 28 g
• Fat: 18 g

Meal Tags: Nut-free, gluten free, dairy free